"
That night, while grandmother was getting supper, we opened the package
Mrs. Shimerda had given her. It was full of little brown chips that looked
like the shavings of some root. They were as light as feathers, and the
most noticeable thing about them was their penetrating, earthy odor. We
could not determine whether they were animal or vegetable.
"They might be dried meat from some queer beast, Jim. They ain't dried
fish, and they never grew on stalk or vine. I'm afraid of 'em. Anyhow, I
should n't want to eat anything that had been shut up for months with old
clothes and goose pillows."
She threw the package into the stove, but I bit off a corner of one of the
chips I held in my hand, and chewed it tentatively. I never forgot the
strange taste; though it was many years before I knew that those little
brown shavings, which the Shimerdas had brought so far and treasured so
jealously, were dried mushrooms. They had been gathered, probably, in some
deep Bohemian forest {~HORIZONTAL ELLIPSIS~}
XI
DURING the week before Christmas, Jake was the most important person of
our household, for he was to go to town and do all our Christmas shopping.
But on the 21st of December, the snow began to fall. The flakes came down
so thickly that from the sitting-room windows I could not see beyond the
windmill--its frame looked dim and gray, unsubstantial like a shadow.
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